Job Details

We are seeking Bakery Production workers to join our hard working and fast-paced team. Bakery Production Workers will assist in a variety of positions or tasks with the production of a variety of bread products. All work will be performed in accordance with SQF Food Safety procedures. Job tasks may change from day to day depending upon production needs.

• Competitive Wages with shift differentials.
• Schedule & Shift may vary Sunday - Saturday; 5:30 PM - 5:30 AM and 11:00 PM - 11:00 AM.
• Growth and Development Opportunities
• Generous Holiday and Vacation
• Medical, Dental and Vision
• Retirement Plan
• Discount Products

Primary Duties and Responsibilities:

• Will perform various assigned manual labor tasks to: grasp, lift, move, place, and stack items relating to the production processes assigned
• Identify, count, sort and visually inspect bakery items
• Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures
• Maintain workflow from production conveyors
• Work in a safe manner at all times
• Support and adherence to GFB Core Values
• Related duties as assigned

Job Requirements:

• High school graduate or GED required.
• Previous experience in similar production line duties at a large commercial or artisan bakery is preferred.
• Work experience in other similar industrial, manufacturing or a production-line environment may substitute.
• Ability to work in a high temperature environment supporting fast paced machinery.
• Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
• Must be able to work any day, including holidays, or any shift.
• Must have reliable attendance to meet employer's attendance standards for 24/7 production facility.
• Adherence to company core values.

Equal Opportunity Employer
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