Chipotle - - Responsibilities: Be guest obsessed uphold top-notch standards of excellence and hospitality; Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience; Train and develop crew members utilizing Chipotles training tools and resources; Ensure digital orders are delivered accurately and on time; Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing)