Job Details

Sonesta International Hotels - - Responsibilities: Operate dish machine, clean and sanitize pots and pans, china, glassware, flatware, kitchen equipment and other utensils; Store all clean pots and pans, china, glassware, flatware, kitchen equipment and other utensils to its proper storage location using care to minimize breakage; Clean and sanitize the kitchen and food preparation areas; Sweep and mop all kitchen floors and other assigned areas; Service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor