Job Details

Atrium Hospitality - 7900 Northeast 82nd Avenue - Responsibilities: Supervise and support a team of food and beverage associates to deliver timely, friendly service across all dining areas; Provide on-the-spot coaching and feedback to maintain service quality, cleanliness, and team performance; Serve as a key link between front-of-house and kitchen teams to ensure seamless operations and guest satisfaction; Step in as needed to support bartending, bussing, or food running duties to maintain efficient service flow; Manage scheduling and supply orders to balance business needs with labor and cost control