Job Details

Meal Preparation Onboard Hopper Dredge

You will prepare and serve meals aboard a Hopper Dredge to all Crew Members.

You will prepare various meats such as poultry, fish, chops, steaks, roasts.

You will prepare various vegetables and fruits in a variety of ways such as cutting, grinding, dicing, and slicing.

You will prepare foods in a variety of ways such as soups, stews, gravies and sauces.

You will bake bread, cakes and pastries.

You will portion food for individual servings.

You will maintain all areas in a clean and orderly condition.