1st Shift Assembly – Tualatin, OR Location: Tualatin, OR Pay: $20+/HR (Based on Experience) Schedule: Monday - Thursday, 1st Shift (4 x 10-hour...
Sonesta International Hotels - - Responsibilities: Clean and store linens in a timely, organized manner; Support hotel laundry and linen needs; May be scheduled to clean guest rooms; May be scheduled to clean public spaces; Work...
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Budweiser - - Responsibilities: Follow an outlined itinerary and be willing to work as a part of team whose account types and delivery routes can change based on daily need; Collect payments from accounts and for product as needed;...
Kaiser Permanente - - Responsibilities: Register patients and complete admission/registration processes in a high-volume hospital setting; Collect and verify demographics, insurance data, and eligibility; perform limited benefits...
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Hilton Hotels - JobID: HOT0CBZL [Kitchen Staff / Grill Cook / Line Cook] As a Cook I at Hilton, you'll: Prepare food items according to designated recipes and quality standards; Manage guest orders in a friendly, timely and efficient...
T.J. Maxx - 11370 S.E. 82nd Avenue, Happy Valley, OR 97086, United States of America [Cleaning Technician] As a Cleaning Associate at T.J. Maxx, you'll: Maintain all organizational, cleanliness, and recovery standards for the sales...
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Additional Information Job Number26064294 Job CategoryRooms&Guest Services Operations Location1150 NW 9th Ave, Portland, Oregon, United States, 97209VIEW ON MAP ScheduleFull Time Located...
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PM Hotel Group - 8235 Northeast Airport Way - Responsibilities: Washing, drying, folding, sorting and storing linens and towels; Operate laundry equipment to sort, wash, dry, iron, and fold or package hotel laundry items; Maintain...
Adventist Health System - 10123 Southeast Market Street - Responsibilities: Register patients accurately and verify insurance; Interview patients for all pertinent account information; Calculate and collect patient liability amounts;...
Providence Health & Services - - Responsibilities: Prepare hot and cold food items using a variety of prep and production cooking equipment; Follow scratch recipes and department specifications; Tailor items for special customer and/or...